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panera bread. Chunks of potato, crumbled bacon and chives bob in a bowl full of creamy, Monterey Jack cheese sauce, making this essentially a deconstructed loaded baked potato.
Cut the kernels from the cobs (you should have about 8 cups); reserve the cobs. Set aside 1/3 cup of the raw kernels for garnish. In a juicer, juice 3 cups of the corn kernels.
We rounded up some of our favorite fall flavors (with deliciously creative takes), like pumpkin soup, butternut squash soup, and broccoli cheddar soup in a bread bowl (yes, a bread bowl 😍).
For many people—myself included—thoughts of soup and fast-casual eatery Panera Bread go hand-in-hand.The combination bakery-café got its start in St. Louis circa 1987 with an initial focus on ...
Monday: The Real Copycat Panera Broccoli Cheddar Soup Dotdash Meredith Food Studios "This broccoli cheese soup is the real copycat Panera broccoli Cheddar soup, and it is as delicious, creamy, and ...
Courtesy of Noah Fecks / Panera Bread. The soup cups' designs are an homage to elements of Panera's soups: tomatoes, broccoli cheddar, and the chain's popular bread bowls.
At the end of a long day, taking inventory of the fridge, cracking a cookbook open, or running out to the grocery store in order to figure out a dinner plan can seem overwhelming.
With orange carrots and kabocha squash, green zucchini and chayote, yellow baby corn, fat white shrimp and handfuls of spinach and lemon basil, it’s an eye-catching, colorful, leafy soup. Kaeng ...