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Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
It's delicious served plain, topped with chocolate sauce, or layered into a Christmas sundae with brownies, whipped cream, and shards of peppermint bark. Get the Peppermint Ice Cream recipe .
Whether you were invited to a friend's house for Christmas dinner, a church potluck, or a tree-trimming celebration, your calendar might be filling up with holiday parties galore. Luckily, you can ...
Other Christmas items include Christmas cookies, butter tarts, and shortbread, which are traditionally baked before the holidays and served to visiting friends at Christmas and New Year parties, as well as on Christmas Day. In French-speaking Canada, traditions may be more like those of France. (See Réveillon.) Other ethnic communities may ...
Sundae: United States: A sundae is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with sauce or syrup and other toppings such as sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits (e.g. bananas and pineapple in a banana split).
A knickerbocker glory is a layered ice cream sundae that is served in a large tall conical glass, and to be eaten with a distinctive long spoon, particularly in Great Britain and Ireland. The knickerbocker glory , first described in the 1920s, [ 1 ] may contain ice cream, cream , fruit, and meringue .