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  2. Roman cuisine - Wikipedia

    en.wikipedia.org/wiki/Roman_cuisine

    The Testaccio rione, Rome's trade and slaughterhouse area, is the place where Rome's most original and traditional foods can still be found. The area was often known as the "belly" or "slaughterhouse" of Rome, and was inhabited by butchers, or vaccinari. [6] The most common or ancient Roman cuisine included the quinto quarto (lit. ' fifth ...

  3. Ancient Roman cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Roman_cuisine

    The Roman legions' staple ration of food was wheat. In the 4th century, most legionaries ate as well as anyone in Rome. They were supplied with rations of bread and vegetables along with meats such as beef, mutton, or pork. Rations also depended on where the legions were stationed or were campaigning.

  4. Trippa alla romana - Wikipedia

    en.wikipedia.org/wiki/Trippa_alla_romana

    Once a popular dish among the poorest inhabitants of Rome, trippa alla romana has become a staple of Roman cuisine.It is part of quinto quarto (lit. ' fifth quarter ', or the offal of butchered animals), [1] a type of cuisine born from poor, peasant kitchens.

  5. Food in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Food_in_ancient_Rome

    Maintaining an affordable food supply to the city of Rome had become a major political issue in the late Republic, when the state began to provide a grain dole to citizens who registered for it. [39] About 200,000–250,000 adult males in Rome received the dole, amounting to about 33 kg per month, for a per annum total of about 100,000 tonnes ...

  6. List of ancient dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_ancient_dishes

    Oxygala – a dairy product in ancient Greece and Rome. [51] It was also consumed by ancient Persians. [52] Papadzules – a common dish in Maya cuisine that may be "one of the most ancient traditional dishes of Yucatán, Mexico. [15] Placenta cake – a layered cake of pastry, cheese and honey originating in ancient Greece and Rome [53] [54]

  7. I Tried Nobu's Most Famous Dishes—These Are The Only Ones ...

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  8. 14 Dishes From the 1960s That Defined Sophistication - AOL

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    This classic dish paired crispy roasted duck with a tangy orange sauce. Duck à l’Orange perfectly balanced rich and zesty flavors, making it a favorite for impressing guests at elegant ...

  9. 10 Hard Math Problems That Even the Smartest People in the ...

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    Goldbach’s Conjecture. One of the greatest unsolved mysteries in math is also very easy to write. Goldbach’s Conjecture is, “Every even number (greater than two) is the sum of two primes ...