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Within GFSI, benchmarking is a procedure by which a food safety-related certification programme is compared to GFSI benchmarking requirements. [9]In 2000, food safety was a top-of-mind issue for companies due to several high-profile recalls, quarantines, and negative publicity about the food industry.
ISO 22000 is the most popular voluntary food safety international standard in the food industry with 51,535 total number of sites (as per the ISO Survey 2022).The ISO 22000 family are international voluntary consensus standards which align to Good Standardization Practices (GSP) [3] and the World Trade Organization (WTO) Principles for the Development of International Standards. [4]
ISO/TS 22003:2013 Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems; ISO 22004:2014 Food safety management systems – Guidance on the application of ISO 22000
FSSC may refer to: Coëtivy Airport, Seychelles; Federated Supreme Student Council, a student association at Laguna State Polytechnic University, Santa Cruz, Philippines; Foundation Skills for Social Change Certificate Programme, International Federation of Workers' Education Associations#Foundation Skills for Social Change Certificate Programme
Forest management certification is a voluntary process for verifying responsible forest practices. An FSC-accredited certification body performs a forest inspection at the request of the forest owner or operator. Certificate holders are charged an annual fee to renew their accreditation, and continuous compliance is expected.
Westland Milk Products uses a quality management system known as Food Safety System Certification (FSSC) 22000 to monitor all aspects of its operations including milk collection, administration, stores and maintenance. An independent organisation audits this system to an international standard.
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