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Here are ten substitutes for soy sauce to try in a pinch, from tamari to mushroom broth. Whether you have a soy or wheat allergy or just ran out of the essential condiment, there's an easy swap that will work.
Best Soy Sauce Substitutes . When you don’t have any soy sauce at home and can’t make a trip to the grocery store, these condiments can step up to the plate as a one-to-one replacement.
Discover 12 soy sauce substitutes here, from amino-rich sauces to Worcestershire sauce to Asian-style bone broths.
When it comes to the best substitute for soy sauce, you want something that imparts either saltiness, umami flavor, or (preferably) both! Here are some recommendations that fit the bill if...
Soy sauce is a common ingredient in many households but if you need a substitution for any reason, we’re covering 15 soy sauce replacements. Whether you need a gluten-free option or just don’t have soy sauce at home, these soy sauce alternatives have you covered!
Just like there are lots of egg substitutes and cornstarch substitutes, I’ll show you 10 easy ways to substitute soy sauce, too! Plus, I have a homemade recipe, so you can make your own soy sauce alternative at home.
Maybe you or a loved one has an allergy? It contains both soy and wheat, after all. So, if you have any sensitivities to soy sauce, this list will help you find a replacement. From marinades and seasonings to dips, soy sauce is an essential tool in plenty of recipes.
1. Coconut Aminos. Coconut aminos make a great substitute for soy sauce because they have similar colors, flavors, and textures. They are made from fermented coconut sap and are mixed with salt. Despite being a sugary liquid, coconut aminos have a salty and umami flavor with a touch of sweetness.
If you ever find yourself in need of a soy- or gluten-free soy sauce substitute, here are our recommendations.
Discover 7 substitutes for soy sauce that might be gluten-free or low sodium. Perfect for adding that salty, savory flavor to your dishes without the soy.