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  2. ServSafe - Wikipedia

    en.wikipedia.org/wiki/ServSafe

    Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

  3. List of restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_terminology

    This is a list of restaurant terminology. A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services .

  4. Category:Restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurant...

    Download QR code; Print/export Download as PDF; ... Help. Pages in category "Restaurant terminology" The following 59 pages are in this category, out of 59 total ...

  5. Restaurant management - Wikipedia

    en.wikipedia.org/wiki/Restaurant_management

    Associate, bachelor, and graduate degree programs are offered in restaurant management by community colleges, junior colleges, and some universities in the United States. [ 1 ] One hierarchical system for organizing a restaurant's kitchen staff is the brigade de cuisine system developed by Auguste Escoffier (1846–1935).

  6. Michigan State University School of Hospitality Business

    en.wikipedia.org/wiki/Michigan_State_University...

    MSU's School of Hospitality Business was founded in 1927 when the Education Committee of the Michigan Hotel Association met to discuss development of a college-level hotel management school, after which Michigan State approved a hotel training course. When classes started, there were 18 students majoring in the hotel training course. [1]

  7. Help:Wikitext - Wikipedia

    en.wikipedia.org/wiki/Help:Wikitext

    To list terms and definitions, start a new line with a semicolon (;) followed by the term. Then, type a colon (:) followed by a definition. The format can also be used for other purposes, such as make and models of vehicles, etc. Description lists (formerly definition lists, and a.k.a. association lists) consist of group names corresponding to ...

  8. Activate and redeem your Restaurant.com Code - AOL Help

    help.aol.com/articles/activate-and-redeem-your...

    If your account has a plan that includes the Restaurant.com Code, you'll see it listed in MyBenefits. Sign in to MyBenefits with the username you'd like to activate the Restaurant.com Code for. Locate the Restaurant.com benefit. Click Get Code Now. On the activation landing page, click Get Code Now. Click Redeem Now to go to AOL's Restaurant ...

  9. Bachelor of Science in Hospitality & Catering Management

    en.wikipedia.org/wiki/Bachelor_of_Science_in...

    This degree is also sometimes known as BHM (Bachelor of Hospitality Management) or (Bachelor of Hotel Management) and is a very popular Academic degree all over the world. A combination of Hospitality, Tourism, Management, Arts, Science & Technology are studied in the BSc. HCM Degree.