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Yields: 4 servings. Prep Time: 15 mins. Total Time: 45 mins. Ingredients. 3. cloves garlic, finely chopped. 1/4 c. balsamic vinegar. 3 tbsp. extra-virgin olive oil
3 oz. of grilled chicken breast. 1/4 cup of chickpeas. 1/2 cup of cooked quinoa. 1 cup mix of diced cucumber, cherry tomatoes, red onion and Kalamata olives. A drizzle of olive oil.
4 oz. of grilled or baked chicken breast. 2 cups of mixed greens. 1/4 of an avocado. 1 teaspoon of olive oil. 1 tablespoon of balsamic vinegar. Afternoon snack (205 calories) 2 hard-boiled eggs.
Per Serving: 570 calories, 33 g fat (6 g saturated fat), 1,350 mg sodium, 36 g carbs (1 g fiber, 6 g sugar), 29 g protein. Bojangles' Grilled Chicken Sandwich comes with a grilled chicken breast ...
From grilled chicken with honey mustard glaze, grilled sweet chili lime chicken, and grilled Hawaiian BBQ chicken, to skewers such as grilled sticky sweet chicken skewers, grilled chicken souvlaki ...
Chicken Bryan, one of Carrabba's Italian Grill's dishes, [12] features an 8 oz grilled chicken breast, topped with goat cheese, sundried tomatoes, and a basil lemon-butter sauce. The dish is named after the city of Bryan (Texas), where the Carrabba family settled. [12]