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  2. Pacific Agri-Food Research Centre - Wikipedia

    en.wikipedia.org/wiki/Pacific_Agri-Food_Research...

    Coordinates: 49.24303°N 121.76429°W. The Pacific Agri-Food Research Centre (previously known as the Dominion Experimental Farm at Summerland and Summerland Research Station) is an agricultural research centre in British Columbia, Canada. The centre has been historically important in the development of tree fruits.

  3. Food science - Wikipedia

    en.wikipedia.org/wiki/Food_science

    Food scientists working in Australia A food science laboratory. Food science (or bromatology [1]) is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.

  4. Agriculture and Agri-Food Canada - Wikipedia

    en.wikipedia.org/wiki/Agriculture_and_Agri-Food...

    agriculture.canada.ca. Agriculture and Agri-Food Canada (AAFC; sometimes Ag-Canada; French: Agriculture et Agroalimentaire Canada) [NB 1] is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based ...

  5. Canadian government scientific research organizations

    en.wikipedia.org/wiki/Canadian_government...

    Expenditures by federal and provincial organizations on scientific research and development accounted for about 10% of all such spending in Canada in 2006. These organizations are active in natural and social science research, engineering research, industrial research and medical research.

  6. Canadian Food Inspection Agency - Wikipedia

    en.wikipedia.org/wiki/Canadian_Food_Inspection...

    The Canadian Food Inspection Agency (CFIA; French: Agence canadienne d'inspection des aliments (ACIA)) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy. The agency is responsible to the Minister of Health.

  7. Food engineering - Wikipedia

    en.wikipedia.org/wiki/Food_engineering

    Food engineering is a scientific, academic, and professional field that interprets and applies principles of engineering, science, and mathematics to food manufacturing and operations, including the processing, production, handling, storage, conservation, control, packaging and distribution of food products. [1][2] Given its reliance on food ...