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City Island is a neighborhood in the northeastern Bronx in New York City, located on an island of the same name approximately 1.5 miles (2.4 km) long by 0.5 miles (0.80 km) wide. [2] City Island is located at the extreme western end of Long Island Sound , south of Pelham Bay Park , and east of Eastchester Bay .
Lundy's Restaurant, also known as Lundy Brothers Restaurant, was an American seafood restaurant in the Sheepshead Bay neighborhood of Brooklyn in New York City, along the bay of the same name. Lundy's was founded in 1926 by Irving Lundy as a restaurant on the waterfront of Sheepshead Bay; five years later, the original building was condemned to ...
With 24/7 dine-in and delivery service, this Bronx Jamaican-Caribbean spot is always open for your island cravings. From fruit porridge to oxtail to crab legs, this casual family-style restaurant ...
Thomas Downing (c. 1791–1866) was an American restaurateur and abolitionist active in New York City during the Victorian era, who was nicknamed the "New York Oyster King". He was one of the wealthiest people in New York City at the time of his death.
Colorado: Blue Island Oyster Bar and Seafood. ... New York: Le Bernardin. New York City . Eric Ripert's Midtown seafood temple is deeply worshipped by just about every chef alive, and for a good ...
Citarella Gourmet Market, commonly referred to as Citarella (/ s ɪ t t ɑː r ə l l ɑː / sitta-rella), is a chain of upscale grocery stores operating in New York and Connecticut. Founded in 1912, the company initially specialized in seafoods in New York City , and has ever since expanded into the field of gourmet food operating in affluent ...
Best Market was a family-owned, regional supermarket chain with 30 stores in New York, Connecticut, and New Jersey. The company was headquartered in Bethpage, New York, and had been owned by the Raitses family since the company's first store opened in Lake Ronkonkoma, New York, in 1994. [1] [2]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]