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This is a timeline of Vietnamese history, comprising important legal and territorial changes and political events in Vietnam and its predecessor states. To read about the background to these events, see History of Vietnam. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. Prehistory ...
Vietnam is part of Southeast Asia and the Sinosphere due to the influence of Chinese culture on Vietnamese culture. [1] Ancient Vietnamese cultural artifacts, such as Dong Son drums were found spread throughout Southeast Asia and South China, suggesting a spread of ancient Viet culture all the way south to Indonesia. [2] [3] Vietnamese culture ...
The period has been given some controversial conclusions by Vietnamese historians, as some consider Zhao's rule as the starting point of the Chinese domination, since Zhao Tuo was a former Qin general; whereas others consider it still an era of Vietnamese independence as the Zhao family in Nanyue were assimilated into local culture. [45]
Food and drink in Vietnam (3 C, 2 P) H. Cultural history of Vietnam (5 C, 4 P) I. Vietnamese inventions (13 P) L. Languages of Vietnam (3 C, 96 P) M. Vietnamese ...
This is a timeline of Early Independent Vietnam, covering the period of Vietnamese history from the rise of the Tĩnh Hải circuit ruled by the Khúc clan (r. 905–923/930) to the kingdom of Đại Cồ Việt ruled by the Early Lê dynasty (980–1009).
While rice is a staple in the southern Vietnamese diet, the north has a preference for noodles. Owing to the drastic differences in climate and lifestyles throughout the three main regions of Vietnam, the foods vary. Northern Vietnamese cooking is the least bold and spicy in flavor compared to the foods from central and southern Vietnam.
This is a timeline of Vietnamese history under Chinese rule from the 3rd century BC to 905. 3rd century BC. Year Date Event 257 BC:
In the North, formation of cooperatives had begun in 1959 and 1960, and by 1965 about 90 percent of peasant households were organized into collectives.By 1975 more than 96 percent of peasant households belonging to cooperatives were classified as members of "high-level cooperatives," which meant that farmers had contributed land, tools, animals, and labor in exchange for income.