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From that night on, the poinsettia was known as “Flores de Noche Buena,” or “Flowers of the Holy Night.” [30] Poinsettias are popular Christmas decorations [ 31 ] in homes, churches, offices, and elsewhere across North America, as a result of an extensive marketing campaign by the Ecke family that began by shipping free poinsettias to ...
Nochebuena is a Christmas Eve tradition celebrated annually in Latina, Hispanic, Filipino, and Spanish communities.
Starting in Decembre, residential units, homes, and buildings are decorated with poinsettias named "Noche Buena" (from the Spanish phrase that means "good night" referring to Christmas Eve). [1] In the pre-Hispanic period, they were called "Cuetlaxochitl", and were appreciated in the mid-winter.
Noche Buena or Nochebuena may refer to: "Noche Buena" (song), a Filipino Christmas standard; Beverages and food. Noche Buena, a Mexican beer from Cuauhtémoc ...
As in some Latin American countries, it’s traditional in the Philippines to celebrate Christmas Eve with a Noche Buena feast, and some devout Catholics—in a country where 4 in 5 practice the ...
In Venezuela, hallacas are normally the staple dish for Noche Buena alongside of either ham or pork leg known as "pernil", panettone, rum and "Ponche Crema" (a form of alcoholic eggnog). The night is usually accompanied by traditional Christmas music known as " aguinaldos "; in Venezuela, the traditional music is known as joropo .
Typical traditional noche buena meal in the Philippines, with a lechón as the centerpiece. For Catholic Filipinos, Christmas Eve ("Filipino: Bisperas ng Pasko"; Spanish: Víspera de Navidad) on December 24 is celebrated with the Midnight Mass, and the traditional Noche Buena (Filipino Spanish "Good Night") feast. [31]
Christmas dinner in the Philippines is called Noche Buena following Hispanic custom, and is held towards midnight of 24 December. This usually comes after the entire family has attended the late evening Mass called the Misa de Gallo ("Mass of the Rooster"). The centerpiece of the Noche Buena is often the hamón, which is usually a cured leg of ...