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  2. Gratin dauphinois - Wikipedia

    en.wikipedia.org/wiki/Gratin_dauphinois

    Gratin dauphinois is made with thinly sliced raw potatoes and cream, cooked in a buttered dish rubbed with garlic; cheese is sometimes added. The potatoes are peeled and sliced to the thickness of a coin, usually with a mandoline; they are layered in a shallow earthenware or glass baking dish and cooked in a slow oven; the heat is raised for the last 10 minutes of the cooking time.

  3. Wait, What's the Difference Between Scalloped Potatoes and ...

    www.aol.com/wait-whats-difference-between...

    Scalloped vs. au gratin potatoes. Puh-tay-tow, Pah-tah-tow? When it comes to pronouncing potato, you do you. The versatile carbohydrate is perfect for soups, stews and meals in general. Mash or ...

  4. Gratin - Wikipedia

    en.wikipedia.org/wiki/Gratin

    Sliced raw potatoes may also be baked in a liquid or sauce that steams them and forms a golden crust on top. [8] In the US, the dish is referred to variously as funeral potatoes, potatoes au gratin, scalloped potatoes, or au gratin potatoes. In English-speaking Canada, it is called scalloped potatoes or potatoes au gratin.

  5. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    Potatoes au gratin – Cooking technique of creating a browned crust (potatoes gratiné) Green bean casserole – American dish from the 1950s Hotdish – Casserole from the American Upper Midwest – typically contains a starch , a meat or other protein, and a canned or frozen vegetable, mixed with canned soup

  6. Bobby Flay Just Shared a 7-Ingredient Potatoes au Gratin That ...

    www.aol.com/lifestyle/bobby-flay-just-shared-7...

    One of the most delicious uses is potatoes au gratin, a creamy-cheesy layered side that’s basically comfort in a casserole ... Flay presses the potato mixture down so that the potatoes are fully ...

  7. A Smarter Way to Make Au Gratin Potatoes - AOL

    www.aol.com/smarter-way-au-gratin-potatoes...

    Au gratin potatoes. We love a smart and simple recipe upgrade. Small tweaks to classic dishes (using mayo instead of butter for grilled cheese, baking your salmon with miso, mixing butter into ...

  8. Pommes Anna - Wikipedia

    en.wikipedia.org/wiki/Pommes_Anna

    The recipe calls for firm-fleshed potatoes and butter only. Potatoes are peeled and sliced very thin. The slices, salted and peppered, are layered into a pan (see below), generously doused with clarified butter, and baked until they form a cake. Then the cake is flipped every ten minutes until the outside is golden and crisp.

  9. I make Ina Garten's easy potato gratin for my family every ...

    www.aol.com/news/ina-gartens-easy-potato-gratin...

    Ina Garten's easy potato gratin only calls for five main ingredients — and hardly requires any effort. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...