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When discussing the application of nitrogen in agriculture, it is essential to consider the sources of nitrogen used. Synthetic nitrogen fertilizers, such as ammonium nitrate and urea, are commonly applied to crops to replenish soil nitrogen levels and enhance crop productivity [3] These fertilizers provide readily available nitrogen for plant ...
The Food and Agriculture Organization of the United Nations (FAO) estimates world demand for nitrogen fertilizers increased by 1.7% annually between 2011 and 2015, an increase of 7.5 million tonnes. Regional increases of nitrogen fertilizer use are expected to be 67% by Asia, 18% by the Americas, 10% by Europe, 3% by Africa, and 1% by Oceania.
Nitrogen, phosphorus and potassium are the "Big 3" primary nutrients in commercial fertilizers, each of these fundamental nutrients play a key role in plant nutrition. [4] When nitrogen and phosphorus are not fully utilized by the growing plants, they can be lost from the farm fields and negatively impact air and downstream water quality. [5]
Soils that receive nitrogen fertilizers can also be damaged. An increase in plant available nitrogen will increase a crop's net primary production, and eventually, soil microbial activity will increase as a result of the larger inputs of nitrogen from fertilizers and carbon compounds through decomposed biomass.
Nitrogen fertilizer can be converted by soil bacteria to nitrous oxide, a greenhouse gas. [56] Nitrous oxide emissions by humans, most of which are from fertilizer, between 2007 and 2016 have been estimated at 7 million tonnes per year, [ 57 ] which is incompatible with limiting global warming to below 2 °C.
NO 3 − may also be denitrified by bacteria, producing N 2, NO x, and N 2 O. Estimated nitrogen surplus (the difference between inorganic and organic fertilizer application, atmospheric deposition, fixation and uptake by crops) for the year 2005 across Europe. Human impact on the nitrogen cycle is diverse.
Nitrogen is present in the environment in a wide variety of chemical forms including organic nitrogen, ammonium (NH + 4), nitrite (NO − 2), nitrate (NO − 3), nitrous oxide (N 2 O), nitric oxide (NO) or inorganic nitrogen gas (N 2). Organic nitrogen may be in the form of a living organism, humus or in the intermediate products of organic ...
Some pesticides degrade rapidly in the environment, others, called persistent, linger, causing undesired effects. [44] and certain authors maintain that pesticide risk and impact assessment models rely on and are sensitive to information describing dissipation from plants. [45] The half-life for pesticides is explained in two NPIC fact sheets.