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The Highlands. The Highlands is the largest whisky region in Scotland, home to a fairly wide range of styles. Certain expressions tend to be specific to particular areas, but exceptions exist.
Added Islands and Campbeltown region labels, Scotland and England country labels. 02:28, 13 December 2018: 2,400 × 2,800 (8.02 MB) Itguylordofthemilfs: Added additional open and closed distilleries. 15:03, 10 December 2018: 2,400 × 2,800 (7.84 MB) Itguylordofthemilfs: Cross-wiki upload from en.wikipedia.org
The Whisky Distilleries of the United Kingdom. Edinburgh: Birlinn. ISBN 978-1-84158-652-6. Townsend, Brian (2000). Scotch Missed: The Lost Distilleries of Scotland. Angel's Share. ISBN 978-1897784976.
The regions of Scotch whisky. Scotland was traditionally divided into four whisky regions: Campbeltown, The Highlands, The Isle of Islay and The Lowlands. [77] Due to the large number of distilleries found there, the Speyside area became the fifth, recognised by the Scotch Whisky Association (SWA) as a distinct region in 2014. [78]
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The region is administratively divided between Moray and the Highland council area. Map of the Malt Whisky Trail. Speyside is one of the main centres of the Scotch whisky industry, with a high concentration of single malt distilleries in the region, including the Glenfiddich and Balvenie distilleries.
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The town has several listed 19th century buildings and serves as a regional centre for agriculture, tourism and services. The town is well known for its whisky based economy, as it produces more whisky than any other town in Scotland and is home to several existing and former distilleries. [2]