Search results
Results From The WOW.Com Content Network
English irregular verbs are now a closed group, which means that newly formed verbs are always regular and do not adopt any of the irregular patterns. This list only contains verb forms which are listed in the major dictionaries as being standard usage in modern English. There are also many thousands of archaic, non-standard and dialect variants.
The English language has many irregular verbs, approaching 200 in normal use – and significantly more if prefixed forms are counted. In most cases, the irregularity concerns the past tense (also called preterite) or the past participle.
The use was extended in various ways: the suffix became attachable to all verbs; the nouns acquired verb-like characteristics; the range of verbs allowed to introduce the form spread by analogy first to other verbs expressing emotion, then by analogy to other semantic groups of verbs associated with abstract noun objects; finally the use spread ...
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Verbs in the Diraytata language agree with their subject nouns in terms of number and person. This means that the verb form changes depending on whether the subject is singular or plural, and whether the subject is first, second, or third person. For example, the verb ʔáaf 'spread' has different forms depending on the subject:
A regular English verb has only one principal part, from which all the forms of the verb can be derived.This is the base form or dictionary form.For example, from the base form exist, all the inflected forms of the verb (exist, exists, existed, existing) can be predictably derived.
Schmear is a word of Germanic origin, equivalent to "smear" or "spread" (usually fat or butter). In some Germanic languages, the cognate of smear itself means butter (c.f. smör/smør in the North Germanic languages).
Peanut butter being spread on white bread . This is a list of spreads. A spread is a food that is literally spread, generally with a knife, onto food items such as bread or crackers. Spreads are added to food to enhance the flavour or texture of the food, which may be considered bland without it.