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The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
Floyd Cardoz (October 2, 1960 – March 25, 2020) was an Indian-American chef. He owned the New York City eatery Paowalla and was executive chef at Tabla, as well as victor on Top Chef Masters Season 3 in 2011. [1]
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...
Chef Patrick O'Connell opened the Inn at Little Washington restaurant in 1978. The Inn is now a five-star hotel, and the restaurant has held onto three Michelin stars since 2018.
He then went on to various roles in Danny Meyer's Union Square Hospitality Group, including at Tabla, Café 2, and the restaurants at the Museum of Modern Art. In 2006 Guidara became the General Manager of Eleven Madison Park, working with Humm. In 2011, Guidara and Humm purchased the restaurant from Union Square Hospitality Group. [1]
The calendar that hangs on a kitchen wall in the old Ho Toy restaurant is still flipped to December 2022, the second-to-last of approximately 768 months the Downtown mainstay was in business.. The ...