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  2. How to make the best meatloaf ever: A step-by-step guide - AOL

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    The parchment paper makes for an easy cleanup and Arturo said the meatloaf is done when the internal temperature reaches 155F. Craving meatloaf for dinner tonight? ... Siri Daly's sheet pan ...

  3. The 9 best kitchen sheet pans, according to bakers and chefs

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    The 10-gauge, impact-resistant aluminum heats evenly and retains its shape over time, according to the brand. Size: half sheet (17.1 x 13.7 x 0.5 in) | Material: aluminum | Gauge: 10 | Maximum ...

  4. Meatloaf - Wikipedia

    en.wikipedia.org/wiki/Meatloaf

    Mexican meatloaf is known as albondigón and is small in size. The first recorded recipe for the modern American meatloaf dates from the late 1870s. [ 24 ] Those preparing the dish were told to chop up whatever meat was on hand, the meat most likely being beef.

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Bratt pan – large cooking receptacles designed for producing large-scale meals. [8] They are typically used for braising, searing, shallow frying and general cooking. [9] Bread pan – also called a loaf pan, a pan specifically designed for baking bread. [10] [11]

  6. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    In American sizing, the full-size sheet pan is 26 in × 18 in (660 mm × 460 mm), which is too large for most home ovens. [1] A two-thirds sheet pan (also referred to as a three quarter size sheet pan) is 21 in × 15 in (530 mm × 380 mm).

  7. Siri Daly's weeknight sheet-pan suppers: Turkey meatloaf and ...

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    Siri makes weeknight cooking — and cleanup — easy with two simple sheet-pan recipes. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...