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Charles Phan (né Toàn Phan; July 30, 1962 – January 20, 2025) was a Vietnamese-born American chef, cookbook author, and restaurateur. He was the executive chef and founder of "The Slanted Door" restaurant in San Francisco, California , and The Slanted Door Group of restaurants.
In a September 2005 Food & Wine story titled "Vietnam à la Cart," writer Laurie Winer noted that Charles Phan's decade-old San Francisco restaurant the Slanted Door was considered by many to be ...
The first ever cookbook from the much-loved Indian restaurant, Dishoom's cookbook is a must-have for any travel-loving foodie. ... Charles Phan, chef who elevated Vietnamese cuisine with San ...
Charles Phan, 62, American chef. [127] Antoni Reig Ventura, ... Nathalie Dupree, 85, American cookbook writer and television personality. [330] Bedia Ener , ...
The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize culinary professionals in the United States. [1] The awards recognize chefs, restaurateurs, authors and journalists each year, and are generally scheduled around James Beard's May birthday.
2 / 3 cup white wine; 2 cup cooked, ... Cookbook by Jacob Kenedy/Bloomsbury, 2011. Related articles. AOL. The best Dutch ovens of 2025. AOL. ... Charles Phan, chef who elevated Vietnamese cuisine ...
Star chef Charles Phan, a two-time James Beard Award winner and owner of The Slanted Door restaurant, is selling his San Francisco residence for $5.5 million.. The three-bedroom, four-bathroom ...
"About Greens Restaurant".Archived from the original on 2011-07-11. Built by San Francisco Zen Center carpenters, the restaurant incorporates 12 types of wood - from the massive black walnut doors, the hickory stairs at the entrance, the curved bar featuring Port-Orford-Cedar, and the dining tables of maple, walnut and cherry.