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  2. Paula Deen - Wikipedia

    en.wikipedia.org/wiki/Paula_Deen

    The restaurant closed in April 2014 [13] [14] and reopened in June 2017 as Paula Deen's Creek House, until its permanent closure in January 2023. [15] [16] In 2015, Deen opened Paula Deen's Family Kitchen in Pigeon Forge, Tennessee, [17] and in June 2017, opened another in the city of Myrtle Beach, South Carolina at Broadway at the Beach. [18]

  3. Paula's Home Cooking - Wikipedia

    en.wikipedia.org/wiki/Paula's_Home_Cooking

    In 2008, Deen began work on a revamped version of the series called Paula's Best Dishes, in which friends and family join her in the kitchen to prepare recipes. Deen's sons often appeared as guests on the show. They too proved to be popular among Food Network's audience and now have their own show, Road Tasted, similar to Rachael Ray's Tasty ...

  4. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/stewed-okra-tomatoes

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  5. Paula's Best Dishes - Wikipedia

    en.wikipedia.org/wiki/Paula's_Best_Dishes

    Paula's Best Dishes is an American cooking show hosted by Paula Deen on Food Network [1]. On June 21, 2013, the Food Network announced that they would not renew Deen's contract due to controversy surrounding Deen's use of a racial slur and racist jokes in her restaurant, effectively cancelling the series.

  6. AOL Food - Recipes, Cooking and Entertaining - AOL.com

    www.aol.com/.../recipes/stewed-okra-and-tomatoes-954

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  7. Southern cooking: Stewed squash and onions recipe, story ...

    www.aol.com/lifestyle/southern-cooking-stewed...

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  8. Road Tasted - Wikipedia

    en.wikipedia.org/wiki/Road_Tasted

    Road Tasted is a television program shown on Food Network in the United States. [1] [2] The show was originally hosted by Jamie Deen and Bobby Deen, the sons of the popular Food Network host Paula Deen, as they drove around the United States searching for the best in family-run food businesses.

  9. Pan-Roasted Corn and Okra Recipe - AOL

    homepage.aol.com/food/recipes/pan-roasted-corn...

    2. Heat a large cast-iron skillet or griddle until very hot and brush lightly with oil. In a bowl, toss the okra with 2 tablespoons of the vegetable oil and season with salt. Cook the okra in batches over high heat, turning once, until charred and tender, 3 minutes per batch. Transfer the okra to a platter. 3.