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1 (16-ounce) container frosting (vanilla or cream cheese are favorites), about 2 cups 1 (15-ounce) container no-stir creamy peanut butter, such as Jif or Skippy, about 2 cups Line an 8x8-inch ...
Add flour, milk, and vanilla and beat for 1-2 minutes until fully combined. Spread half of the batter into the prepared pan. Combine brown sugar and cinnamon in a small bowl and mix.
Because the frosting is made with simple, on-hand ingredients like cream cheese, butter, vanilla and confectioners’ sugar, you’ll be able to pronounce everything in the recipe. Yuck.) Plus ...
My recipe is a vanilla lover's dream—it's an easy vanilla cake with buttercream frosting. To get the ultimate flavor, I suggest using pure vanilla extract. —Michelle Dorsey, Wilmington, Delaware
Use a spatula to slowly fold the sugar into the egg whites. Do not beat. Add the vanilla. Add the flour mixture into the egg whites, a little at a time, stirring gently. Pour the batter evenly into an ungreased standard angel food cake pan. Bake for about 50 minutes, until the cake springs back when touched in the center.
Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...
If you're up for something more ambitious, feel free to make your own sugar cookie dough and whip up a vanilla frosting recipe. Related: 22 Last-Minute Halloween Treat Ideas for Kids That Are ...
Topped with fluffy vanilla buttercream frosting, these cupcakes not only taste heavenly, but are also a fun, interactive treat for holiday gatherings. Get the Santa's List-Cakes recipe . PHOTO ...