Search results
Results From The WOW.Com Content Network
Frankincense, also known as olibanum (/ oʊˈlɪbənəm /), [1] is an aromatic resin used in incense and perfumes, obtained from trees of the genus Boswellia in the family Burseraceae. The word is from Old French franc encens ('high-quality incense'). [2] There are several species of Boswellia that produce true frankincense: [3] Boswellia sacra ...
Description. The Boswellia sacra species is a small deciduous tree that grows to a height of 2 to 8 m (6 ft 7 in to 26 ft 3 in), with one or more trunks, and the bark has the texture of paper, and can be easily removed. The tree has compound leaves and an odd number of leaflets that grow opposite to one another; the small, yellow-white flowers ...
Myrrh resin. Myrrh (/ mɜːr /; from an unidentified ancient Semitic language, see § Etymology) is a gum - resin extracted from a few small, thorny tree species of the Commiphora genus, belonging to the Burseraceae family. [1] Myrrh resin has been used throughout history in medicine, perfumery, and incenses. Myrrh mixed with posca or wine was ...
Boswellia occidentalisEngl. Boswellia papyrifera, also known as the Sudanese frankincense, [ 2 ] is a species of flowering plant and frankincense that is native to Ethiopia, Eritrea and Sudan. The tree is cultivated in Ethiopia because of its valuable resin. The incense is characterized by a fresh lemon-pine scent [ 3 ] and is therefore highly ...
Storax. Storax (Styrax officinalis, syn. S. officinale) is a species belonging to the family Styracaceae. Many modern authorities identify stacte with the gum of this storax tree [59][60][61] and most commonly referred to by writers as Styrax officinalis. One source states that stacte is "the product of the Storax ...
Dec.: 38 (1839) Boswellia is a genus of trees in the order Sapindales, known for its fragrant resin. The biblical incense frankincense is an extract from the resin of the tree Boswellia sacra, and is now produced also from B. frereana. [3] Boswellia species are moderate-sized flowering plants, including both trees and shrubs.
Chia seeds expand in liquid, which gives them a unique gel-like texture and makes them even more filling. The make-ahead dish acts as a great high-fiber breakfast or snack topped with fresh fruit.
Boswellia serrata. in Kinnerasani Wildlife Sanctuary, Telangana, India. Roxb. Boswellia serrata is a plant that produces Indian frankincense. The plant is native to much of India and the Punjab region that extends into Pakistan. [1]