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The normal range of iron saturation can vary from person to person, and it can change over time depending on a person’s health.
If your iron saturation is getting tested, the results should be within a reference range of 15% to 50% for men, and 10% to 45% for women. That said, sometimes low saturation doesn’t mean low iron --- they are often, but not always correlated.
Total serum iron: 26–170 mcg/dL in women and 76–198 mcg/dL in men. Transferrin saturation: 204–360 mg/dL. Abnormal ranges. The serum iron test and other related tests may reveal low or...
The normal hemoglobin range is generally defined as 13.2 to 16.6 grams (g) of hemoglobin per deciliter (dL) of blood for men and 11.6 to 15 grams (g) of hemoglobin per deciliter (dL) of blood for women.
Iron saturation: Males: 20% to 50%; Females: 15% to 45% The numbers above are common measurements for results of these tests. Normal value ranges may vary slightly among different laboratories.
The lab results will show whether iron levels in your blood are too high or too low. A low iron level can be caused by: A lack of iron in your diet; Trouble absorbing iron from foods you...
Transferrin saturations of less than 20% indicate iron deficiency, while transferrin saturations of more than 50% suggest iron overload. The terms transferrin saturation and iron-binding...
The iron-binding capacity increases in iron deficiency, while the transferrin saturation decreases. Serum ferritin levels closely correlate with total body iron stores. The range of normal in most laboratories is 30 to 300 ng/mL (67.4 to 674.1 pmol/L), and the mean is 88 ng/mL (197.7 pmol/L) in men and 49 ng/mL (110.1 pmol/L) in women.
What you need to know. •Iron overload typically results in a high ferritin and transferrin saturation. •Iron deficiency is best assessed using serum ferritin, which is low in the absence of inflammation. •Ferritin levels can be elevated by inflammatory processes and can mask iron deficiency.
Typical Normal Serum Values for Iron, Iron-Binding Capacity, Ferritin, and Transferrin Saturation. Substance. Value. Iron. Men. 75–150 mcg/dL (13–27 micromol/L) Women. 60–140 mcg/dL (11–25 micromol/L) Total iron-binding capacity.