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  2. Food and drink prohibitions - Wikipedia

    en.wikipedia.org/wiki/Food_and_drink_prohibitions

    Food taboos can help utilizing a resource, [citation needed] but when applied to only a subsection of the community, a food taboo can also lead to the monopolization of a food item by those exempted. A food taboo acknowledged by a particular group or tribe as part of their ways, aids in the cohesion of the group, helps that particular group to ...

  3. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    The appearance of rice floating around on the shoyu plate is not considered a taboo in Japanese culture, but it may leave a bad impression. [35] In case shoyu must be poured into a bowl, pour only a tiny amount; pouring a large portion is considered wasteful, which is a serious taboo in Japan.

  4. Tapu (Polynesian culture) - Wikipedia

    en.wikipedia.org/wiki/Tapu_(Polynesian_culture)

    The English word taboo derives from this later meaning and dates from Captain James Cook's visit to Tonga in 1777. The concept exists in many Polynesian societies, including traditional Māori , Samoan , Kiribati , Rapanui , Tahitian , Hawaiian , and Tongan cultures, in most cases using a recognisably similar word (from Proto-Polynesian *tapu ...

  5. Ivory Coast’s beloved staple food gains UN cultural heritage ...

    www.aol.com/news/ivory-coast-beloved-staple-food...

    Ivory Coast's Unesco delegate, Ramata Ly-Bakayoko, told the 19th session on safeguarding intangible cultural heritage in Paraguay, that attiéké was "deeply rooted in the daily lives of its ...

  6. Burmese cuisine - Wikipedia

    en.wikipedia.org/wiki/Burmese_cuisine

    Examples of heating foods include chicken, bitter melon, durian, mango, chocolate, and ice cream. Examples of cooling foods include pork, eggplant, dairy products, cucumbers, and radish. The Burmese also hold several taboos and superstitions regarding consumption during various occasions in one's life, especially pregnancy .

  7. Food Cultural Appreciation vs. Appropriation - AOL

    www.aol.com/lifestyle/food-cultural-appreciation...

    Cultural appropriation is prevalent within the food industry, especially as food from other cultures are becoming more and more popularized. Unfortunately, many "foodies" don't know the history ...

  8. Religious restrictions on the consumption of pork - Wikipedia

    en.wikipedia.org/wiki/Religious_restrictions_on...

    The pig is considered an unclean animal as food in Judaism and Islam, and parts of Christianity. Pork is a food taboo among several religions, including Jews, Muslims, and some Christian denominations. Swine were prohibited in ancient Syria [1] and Phoenicia, [2] and the pig and its flesh represented a taboo observed, Strabo noted, at Comana in ...

  9. 24 Discontinued '70s and '80s Foods That We'll Never ... - AOL

    www.aol.com/finance/24-discontinued-70s-80s...

    Radical Eats. Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. Children of the 1970s and 1980s had a veritable ...