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2. Pair this easy homemade bread recipe with tomato butter - AOL

   www.aol.com/lifestyle/pair-easy-homemade-bread...

   Change up an old favorite by pairing this easy homemade bread recipe with a simple tomato butter. Ingredients. 1 1/2 cups warm water. 1 teaspoon sugar. 2 1/14 teaspoons active dry yeast.

3. 59 Pumpkin Bread Recipes for Cozy Sunday Vibes - AOL

   www.aol.com/59-pumpkin-bread-recipes-cozy...

   Soft and airy savory pumpkin yeast bread made from scratch. Easy artisan recipe makes one big loaf and is great for dinner, sandwiches and toasts. ... This homemade Starbucks pumpkin bread recipe ...

4. No-knead bread - Wikipedia

   en.wikipedia.org/wiki/No-knead_bread

   According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...

5. How to Make a Copycat Panera Bread Bowl - AOL

   www.aol.com/copycat-panera-bread-bowl-224053394.html

   2 tablespoons instant or active dry yeast. 3 cups warm water (110° to 115°F) 2 tablespoons sugar. 2 teaspoons salt. 6-1/2 to 7-1/2 cups bread flour

6. Bread - Wikipedia

   en.wikipedia.org/wiki/Bread

   Most artisan bread formulas contain anywhere from 60 to 75% water. In yeast breads, the higher water percentages result in more CO 2 bubbles and a coarser bread crumb. Dough recipes commonly call for 500 grams (about 1.1 pounds) of flour, which yields a single loaf of bread or two baguettes .

7. Sourdough - Wikipedia

   en.wikipedia.org/wiki/Sourdough

   Due to the length of time sourdough bread takes to proof, many bakers may refrigerate their loaves prior to baking. This process is known as 'retardation' to slow down the proofing process. This process has the added benefit of developing a richer flavoured bread. [citation needed] Homemade sourdough bakers commonly use cast iron dutch ovens ...

8. The 11 Quick and Easy Homemade Bread Bowl Soup Recipes - AOL

   www.aol.com/11-quick-easy-homemade-bread...

   Here are 11 totally comforting bread bowl soup recipes, like cheesy potato soup, lasagna soup, tomato basil soup, chicken and rice soup and yes, a copycat Panera Bread Broccoli Cheddar Soup.

9. Proofing (baking technique) - Wikipedia

   en.wikipedia.org/wiki/Proofing_(baking_technique)

   The retarding stage is often used in sourdough bread recipes to allow the bread to develop its characteristic flavor. A cold fermentation stage is sometimes used to develop flavor in other artisan breads, with a part of the dough ("pre-ferment") before the final mixing, with the entire dough during bulk fermentation, or in the final ...