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A tricordia (also trichordia or tricordio) or mandriola is a twelve-stringed variation of the mandolin. [1] The tricordia is used in Mexican folk music, while its European cousin, the mandriola, is used identically to the mandolin. It differs from a standard mandolin in that it has three strings per course.
The mandore is a musical instrument, a small member of the lute family, teardrop shaped, with four to six courses of gut strings [2] and pitched in the treble range. [3] Considered a French instrument, with much of the surviving music coming from France, it was used across "Northern Europe" including Germany and Scotland.
Two styles of mandolin-banjo, showing a large and small head, with a full size, four-string banjo (bottom). L-R - Banjo-mandolin, standard mandolin, 3-course mandolin, Tenor mandola. The mandolin-banjo is a hybrid instrument, combining a banjo body with the neck and tuning of a mandolin. It is a soprano banjo. [1]
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Mandolin awareness in the United States blossomed in the 1880s, as the instrument became part of a fad that continued into the mid-1920s. [14] [15] According to Clarence L. Partee a publisher in the BMG movement (banjo, mandolin and guitar), the first mandolin made in the United States was made in 1883 or 1884 by Joseph Bohmann, who was an established maker of violins in Chicago. [16]
The mandola (US and Canada) or tenor mandola (Ireland and UK) is a fretted, stringed musical instrument.It is to the mandolin what the viola is to the violin: the four double courses of strings tuned in fifths to the same pitches as the viola (C 3-G 3-D 4-A 4), a fifth lower than a mandolin. [1]
The 'mandolutes' were actually mandolins with eight strings and tuned exactly the same. The scale length is also within the standard mandolin scale; between 13 inches (330 mm) and 13 + 7 ⁄ 8 inches (350 mm). They advertised using scientific principles to create vibrations, power and volume as well as sustained sweet and mellow tones, all in ...
Most bluegrass mandolin players choose one of two styles. Both have flat or nearly flat backs and arched tops. The so-called a-style mandolin has a teardrop-shaped body; the f-style mandolin is more stylized, with a spiraled wooden cone on the upper side and a couple of points on the lower side.