Ads
related to: characteristics of sherry wine alcohol
Search results
Results From The WOW.Com Content Network
Wines from different years are aged and blended using a solera system before bottling so that bottles of sherry will not usually carry a specific vintage year and can contain a small proportion of very old wine. Sherry is regarded by some wine writers [7] as "underappreciated" [8] and a "neglected wine treasure". [9]
For drier fortified wine styles, such as sherry, the alcohol is added shortly before or after the end of the fermentation. In the case of some fortified wine styles (such as late harvest and botrytized wines), a naturally high level of sugar inhibits the yeast, or the rising alcohol content due to the high sugar kills the yeast. This causes ...
Drinking fino. Fino ("fine" "refinado" "refined" in Spanish) is the driest and palest of the traditional varieties of sherry and Montilla-Moriles fortified wine. They are consumed comparatively young and, unlike the sweeter varieties, should be consumed soon after the bottle is opened as exposure to air can cause them to lose their flavour within hours.
Amontillado (Spanish pronunciation: [amontiˈʎaðo]) is a variety of sherry wine characterised by being darker than fino sherry, but lighter than oloroso sherry. Amontillado wine is named after the Montilla municipality, in Andalusia, Spain, where the style of sherry originated in the 18th century; commercially, the name "Amontillado" is used ...
Throughout the course of the 19th century, Sherry competed with Rioja for the distinction of being Spain's most recognizable wine and would be considered by many wine critics as one of the great expressions of white wine in the world. Sherry also had to compete with the new wave of "Sherry-like" wines being produced in South Africa, the United ...
Fortified Marsala was, and is, made using a process called in perpetuum, which is similar to the solera system used to produce Sherry in Jerez, Spain. [5] Woodhouse recognized that the in perpetuum process raised the alcohol level and alcoholic taste of this wine while also preserving these characteristics during long-distance sea travel ...