When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Storage of wine - Wikipedia

    en.wikipedia.org/wiki/Storage_of_wine

    This allows the cork to maintain partial contact with the wine in order to stay damp but also keeps the air bubble formed by a wine's ullage at the top rather than in the middle of the bottle if the wine is lying on its side. Keeping the ullage near the top, it has been argued, allows for a slower and more gradual oxidation and maturation process.

  3. 5 Editor-Approved Ways To Chill Your Bottle Of Wine As Fast ...

    www.aol.com/5-editor-approved-ways-chill...

    You should achieve a cellar-level chill in as little as 15 minutes. We’d recommend this trick specifically for red wines , since white wines would require much more time in the freezer to reach ...

  4. Cabernet Franc a summer wine best served chilled - AOL

    www.aol.com/lifestyle/cabernet-franc-summer-wine...

    Jul. 19—Finger Lakes wineries experimented in the 1990s with Bordeaux grape varieties such as the cabernets (sauvignon and franc) and merlot. I say experiment, because the results were inconsistent.

  5. Cabernet Franc - Wikipedia

    en.wikipedia.org/wiki/Cabernet_Franc

    In 2014, the highest scoring Argentine wine in Robert Parker's Wine Advocate was a Cabernet Franc scored at 97 points. [9] Cabernet Franc can be bottled alone, making lighter-bodied wines than the country's typical Malbecs (with wines scoring up to 95 points in Tim Atkin's report in 2016), or either as a majority or minority in blends. [8]

  6. Wine cellar - Wikipedia

    en.wikipedia.org/wiki/Wine_cellar

    Wine cellars protect alcoholic beverages from potentially harmful external influences, providing darkness, constant temperature, and constant humidity. Wine is a natural, perishable food product issued from fermentation of fruit. Left exposed to heat, light, vibration or fluctuations in temperature and humidity, all types of wine can spoil ...

  7. Clarification and stabilization of wine - Wikipedia

    en.wikipedia.org/wiki/Clarification_and...

    In surface filtration, the wine passes through a thin membrane. Running the wine parallel to the filter surface, known as cross-flow filtration, will minimize the filter clogging. The finest surface filtration, microfiltration, can sterilize the wine by trapping all yeast and, optionally, bacteria, and so is often done immediately prior to ...

  8. Rosé all … winter? Wine experts say the pink-hued wine pairs ...

    www.aol.com/lifestyle/ros-winter-wine-experts...

    For premium support please call: 800-290-4726 more ways to reach us

  9. Wine accessory - Wikipedia

    en.wikipedia.org/wiki/Wine_accessory

    A wine stopper is an essential wine accessory to close leftover wine bottles before refrigerating them. Wine stoppers are used because it is hard to put the original cork back into the bottleneck. Wine stoppers vary in shapes, sizes, and materials. The three typical types are the cork wine stopper, rubber wine stopper, and plastic wine stopper.