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The Patagonian toothfish (Dissostichus eleginoides), also known as Chilean sea bass, mero, and icefish, [2] is a species of notothen found in cold waters (1–4 °C or 34–39 °F) between depths of 45 and 3,850 m (150 and 12,630 ft) in the southern Atlantic, Pacific, and Indian Oceans and Southern Ocean on seamounts and continental shelves around most Subantarctic islands.
Chilean sea bass" is a marketing name coined in 1977 by Lee Lantz, a fish wholesaler who wanted a more attractive name for selling the Patagonian toothfish to Americans. [ 4 ] [ 5 ] [ 6 ] In 1994, the U.S. Food and Drug Administration (FDA) accepted "Chilean sea bass" as an "alternative market name" for Patagonian toothfish. [ 6 ]
The Chilean Sea Bass brand of the popular Goldfish snack is only available online through Oct. 30. Customers can buy a bag of the limited edition product online at ChileanSeaBassCrackers.com for ...
Goldfish's Instagram post announcing the switch to Chilean Sea Bass is flooded with comments from fans applauding the brand. One user labeled the switch-up "genius" while another called it "adult ...
Not just for kids: Goldfish is changing its name to "Chilean Sea Bass" for a limited time as a publicity stunt to appeal to adults.
The giant sea bass Stereolepis gigas, also known as the black sea bass, is a member of the wreckfish family Polyprionidae. The "lanternbellies" or "temperate ocean-basses", Acropomatidae. The "butterfly peacock bass", Cichla ocellaris, is a member of the cichlid family, Cichlidae and a prized game fish along with its relatives in the genus Cichla.
The snack that smiles back has announced a change to its iconic name.. Goldfish crackers will now be known as “Chilean Sea Bass” beginning Wednesday (October 23), in an effort to expand its ...
The Chileans were the first to market toothfish commercially in the United States, earning it the name Chilean sea bass, although it is really not a bass and it is not always caught in Chilean waters. [48] Chilean sea bass is a different species type than the sea bass caught in U.S. waters and is not allowed to be labeled as such.