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  2. Three Sisters (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Three_Sisters_(agriculture)

    From 800 AD, Three Sisters crop organization was used in the largest Native American city north of the Rio Grande known as Cahokia, located in the Mississippi floodplain to the east of modern St. Louis, Missouri. It spanned over 13 square kilometres (5.0 sq mi) and supported populations of at least thousands. [25]

  3. Post Consumer Brands - Wikipedia

    en.wikipedia.org/wiki/Post_Consumer_Brands

    Three more acquisitions followed in 1928. The most important was that of the Cheek-Neel Coffee Company. Its product, Maxwell House, dating from 1892, was a well-known brand in what was still a fragmented US coffee market. Within a few years, however, it was to become the number one brand in America and would retain that position well into the ...

  4. Invite the Three Sisters — corn, beans and squash — to ...

    www.aol.com/invite-three-sisters-corn-beans...

    The Indigenous "Three Sisters" planting method featuring corn, beans, and squash builds resilience, sustains communities, and enriches culture and history.

  5. Anishinaabe traditional beliefs - Wikipedia

    en.wikipedia.org/wiki/Anishinaabe_traditional...

    Following the migration there was a cultural divergence separating the Potawatomi from the Ojibwa and Ottawa. Particularly, the Potawatomi did not adopt the agricultural innovations discovered or adopted by the Ojibwa, such as the Three Sisters crop complex, copper tools, conjugal collaborative farming, and the use of canoes in rice harvest. [4]

  6. Indigenous peoples of the Northeastern Woodlands - Wikipedia

    en.wikipedia.org/wiki/Indigenous_peoples_of_the...

    Joseph Brant, a Mohawk, depicted in a portrait by Charles Bird King, circa 1835 Three Lenape people, depicted in a painting by George Catlin in the 1860s. Indigenous peoples of the Northeastern Woodlands include Native American tribes and First Nation bands residing in or originating from a cultural area encompassing the northeastern and Midwest United States and southeastern Canada. [1]

  7. 3 ancient foods are the staple of this blue zone’s longevity diet

    www.aol.com/finance/3-foods-costa-rican-blue...

    The residents of Nicoya, Costa Rica—known for its coastal views south of the Nicaraguan border—have routinely enjoyed three foods together for at least 6,000 years old, Dan Buettner, the Blue ...

  8. Prehistoric agriculture in the Southwestern United States

    en.wikipedia.org/wiki/Prehistoric_agriculture_in...

    In Sonora, with a long growing season, two crops of maize a year were grown in river valleys. The spring crop during the dry season was dependent upon irrigation; the summer and fall crop during the rainy season utilized irrigation to supplement rainfall. The necessity of irrigation probably required a high level of social organization.

  9. Eastern Agricultural Complex - Wikipedia

    en.wikipedia.org/wiki/Eastern_Agricultural_Complex

    The earliest cultivated plant in North America is the bottle gourd, remains of which have been excavated at Little Salt Spring, Florida dating to 8000 BCE. [7] Squash (Cucurbita pepo var. ozarkana) is considered to be one of the first domesticated plants in the Eastern Woodlands, having been found in the region about 5000 BCE, though possibly not domesticated in the region until about 1000 BCE.