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The Mid Day Meal Scheme is a school meal programme in India designed to better the nutritional status of school-age children nationwide. [1] The scheme has been renamed as PM-POSHAN Scheme. [ 2 ] The programme supplies free lunches on working days for children in government primary and upper primary schools, government aided Anganwadis ...
Revamped version of 1995 Midday Meal Scheme to provide free lunch to school children. Financial outlay in 2022 was ₹ 10,233 crore (equivalent to ₹ 110 billion or US$1.3 billion in 2023). [ 7 ]
Across India, the Midday Meal Scheme provides roughly 120 million children with free lunch, making it the world's most extensive school lunch program. [6] In spite of corruption involved in implementing the scheme, it aims to fight widespread poverty and improve children's school attendance and health as a large number of India's children suffer from malnutrition.
Akshaya Patra is the largest partner of the Union Government of India to implement the Mid Day Meal scheme in the government run schools of India. The scheme is based on a public-private partnership. [1]
He was the first leader who organized the Scheduled Classes at the national level in India, and the most prominent Scheduled Classes leader of pre-independent India. [1] In his heyday, Rajah was considered to be a person equal in stature to B. R. Ambedkar. He was the pioneer of mid-day meal scheme in India. [citation needed]
The National Food Security Act, 2013 (NFSA 2013) converts into legal entitlements for existing food security programmes of the Government of India. It includes the Midday Meal Scheme, Integrated Child Development Services scheme and the Public Distribution System. Further, the NFSA 2013 recognizes maternity entitlements.
The scheme is Centrally sponsored with the state governments contributing up to ₹ 1.00 (1.2¢ US) per day per child. [ 11 ] Furthermore, in 2008, the GOI adopted the World Health Organization standards for measuring and monitoring the child growth and development, both for the ICDS and the National Rural Health Mission (NRHM). [ 1 ]
Coluthur Gopalan (29 November 1918 – 3 October 2019) [1] was an Indian nutritionist.He was responsible for initiating nutrition research in independent India, leading to a number of interventions such as the Integrated Child Development Services, the midday meal scheme for school children, goiter prevention programme, etc. [2] The burning feet syndrome is also known as Grierson-Gopalan syndrome.