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  2. Tannin - Wikipedia

    en.wikipedia.org/wiki/Tannin

    The tannin compounds are widely distributed in many species of plants, where they play a role in protection from predation (acting as pesticides) and might help in regulating plant growth. [1] The astringency from the tannins is what causes the dry and puckery feeling in the mouth following the consumption of unripened fruit, red wine or tea. [ 2 ]

  3. Tanning (leather) - Wikipedia

    en.wikipedia.org/wiki/Tanning_(leather)

    Tanning, or hide tanning, is the process of treating skins and hides of animals to produce leather. A tannery is the place where the skins are processed. Historically, vegetable based tanning used tannin, an acidic chemical compound derived from the bark of certain trees, in the production of leather. An alternative method, developed in the ...

  4. Polyphenol - Wikipedia

    en.wikipedia.org/wiki/Polyphenol

    The most abundant polyphenols are the condensed tannins, found in virtually all families of plants. Larger polyphenols are often concentrated in leaf tissue, the epidermis, bark layers, flowers and fruits but also play important roles in the decomposition of forest litter, and nutrient cycles in forest ecology.

  5. Natural dye - Wikipedia

    en.wikipedia.org/wiki/Natural_dye

    In addition, a number of non-metal salt substances can be used to assist with the molecular bonding of natural dyes to natural fibres—either on their own, or in combination with metal salt mordants—including tannin from oak galls and a range of other plants/plant parts, "pseudo-tannins", such as plant-derived oxalic acid, and ammonia from ...

  6. Category:Tannins - Wikipedia

    en.wikipedia.org/wiki/Category:Tannins

    Pages in category "Tannins" The following 16 pages are in this category, out of 16 total. This list may not reflect recent changes. ...

  7. Plant Protein vs. Animal Protein: Which Is Better for Health ...

    www.aol.com/plant-protein-vs-animal-protein...

    Besides the obvious fact that plant protein comes from foods that grow in the ground and animal protein comes from, well, animals, there are a few other differences to keep in mind about the two ...

  8. Naturally occurring phenols - Wikipedia

    en.wikipedia.org/wiki/Naturally_occurring_phenols

    C 6-C 7-C 6 Diarylheptanoids are not included in this Harborne classification.. They can also be classified on the basis of their number of phenol groups. They can therefore be called simple phenols or monophenols, with only one phenolic group, or di-(bi-), tri-and oligophenols, with two, three or several phenolic groups respectively.

  9. Tannic acid - Wikipedia

    en.wikipedia.org/wiki/Tannic_acid

    Tannic acid can be applied to woods low in tannin so chemical stains that require tannin content will react. The presence of tannins in the bark of redwood (Sequoia) is a strong natural defense against wildfire, decomposition and infestation by certain insects such as termites. It is found in the seeds, bark, cones, and heartwood.