When.com Web Search

  1. Ads

    related to: dumor rice bran oil for horses

Search results

  1. Results From The WOW.Com Content Network
  2. Rice bran oil - Wikipedia

    en.wikipedia.org/wiki/Rice_bran_oil

    Rice bran oil is the oil extracted from the hard outer brown layer of rice called bran. It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying .

  3. Horse ointment - Wikipedia

    en.wikipedia.org/wiki/Horse_ointment

    Horse ointment, known as horse oil and horse fat, is a topical formulation derived from subcutaneous fat of horses. [1] Due to its thickness and viscosity , horse ointment is intended for topical use on human skin and mucous membranes to moisturize and increase the restoration of damaged skin.

  4. γ-Oryzanol - Wikipedia

    en.wikipedia.org/wiki/Γ-Oryzanol

    γ-Oryzanol is a mixture of lipids derived from rice (Oryza sativa). [1] γ-Oryzanol occurs mainly in the fat fraction of rice bran and rice bran oil.Originally thought to be a single chemical compound, [2] it is now known to be a mixture of ferulic acid esters of phytosterols and triterpenoids, particularly cycloartenyl ferulate, 24-methylenecycloartanyl ferulate, and campesteryl ferulate, [3 ...

  5. Rice hull - Wikipedia

    en.wikipedia.org/wiki/Rice_hull

    Rice bran oil is the oil extracted from the hard outer brown layer of rice called chaff (rice husk). It is popular as a cooking oil in the Indian subcontinent and East Asian countries, including India, Nepal, Bangladesh, Indonesia, Japan, Southern China, and Malaysia. [citation needed]

  6. 100 Different Types of Diets - AOL

    www.aol.com/100-different-types-diets-213523549.html

    The diet offers an alternative to vegetarians and vegans who tend to bulk up their meals with carbs like bread, rice and potatoes. Drawbacks and concerns: You’ll need to supplement the diet with ...

  7. Bran - Wikipedia

    en.wikipedia.org/wiki/Bran

    Bran is often used to enrich breads (notably muffins) and breakfast cereals, especially for the benefit of those wishing to increase their intake of dietary fiber. Bran may also be used for pickling as in the tsukemono of Japan. Rice bran in particular finds many uses in Japan, where it is known as nuka (糠; ぬか).