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Chicken pox is an illness caused by the varicella zoster virus, according to the Centers for Disease Control and Prevention. It causes a distinct itchy, blister-like rash that usually shows up on ...
Le says that if you are having an outdoor food-based gathering like a barbecue or picnic, it’s ideal to use alcohol burners to keep food above 165°F, ensuring the food remains outside the ...
What the symptoms are: Lethargy, nausea, vomiting, loss of appetite, joint pain and dark-colored urine are all common symptoms. Clay- or gray-colored stool, as well as intense itching and ...
The prodromal symptoms are fever, headache, and myalgia, which can be severe, lasting as long as 24 hours.After 1–5 days, typically, these are followed by diarrhea (as many as 10 watery, frequently bloody, bowel movements per day) or dysentery, cramps, abdominal pain, and fever as high as 40 °C (104 °F).
The diagnosis of chickenpox is primarily based on the signs and symptoms, with typical early symptoms followed by a characteristic rash. Confirmation of the diagnosis is by examination of the fluid within the vesicles of the rash, or by testing blood for evidence of an acute immunologic response.
Clinical suspicion of P. aeruginosa folliculitis usually begins with a combination of the rash's appearance and a history of swimming or hot tub use 24-72 hours before the onset of symptoms. The most common locations for the rash include the upper thorax , the axillary folds , the hips and buttocks, and the areolas .
On Oct. 9, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced a widespread recall of nearly 10 million pounds of ready-to-eat meat and poultry products produced by ...
A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of exposure.