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  2. Homemade air fryer pizza rolls are so good it's embarrassing

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    It's melty cheese, and pizza sauce, and a crispy exterior. That is impossible to mess up. Even so, this viral TikTok recipe from @arimonika is exceptionally tasty.

  3. Air fryer pizza: Say goodbye to soggy dough and hello to ...

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    Prep time: 5 minutes| Cook time: 11 minutes. Serves: 2. Ingredients:. 3 slices of brioche bread. 150g of cheese. 3 slices of ham. 3 tbsp of pizza sauce . 2 tbsp of mushroom slices. 1 pinch of ...

  4. This Chart Shows You The Air-Fryer Cook Times for Your ... - AOL

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  5. Deep fried pizza - Wikipedia

    en.wikipedia.org/wiki/Deep_fried_pizza

    Deep fried pizza (Italian: pizza fritta) is an Italian dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably ...

  6. The Absolute Best Way to Reheat Pizza in the Air Fryer

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    Here are the three basic steps for reheating a slice of pizza in the air fryer. 1. Place your slice of pizza in the center of the air fryer tray. 2. Select a temperature of 350°F and set the ...

  7. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  8. You Won’t Believe Everything You Can Make In Your Air Fryer

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    The air fryer solves all of that, in less than half the time. It turns out the crispiest, crunchiest foods with juiciness still locked in, thanks to hot air convection cooking.

  9. Pepperoni roll - Wikipedia

    en.wikipedia.org/wiki/Pepperoni_roll

    The classic pepperoni roll consists of a fairly soft white yeast-leavened bread roll with pepperoni baked in the middle. During baking, the fats in the pepperoni (which are hard at room temperature) melt, resulting in a spicy oil suffusing into the bread. [5] Pepperoni rolls are typically eaten for lunch or breakfast, either unheated or ...