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The interior of Greca Mediterranean Kitchen and Bar on Main Street in White Plains, photographed Oct. 20, 2021. The restaurant is one of many participating in the city's Restaurant Month.
Bloomingdale's continued to thrive throughout the 1970s, despite New York City's turbulence at the time, partly via continued expansions into the suburbs. Its largest branch opened in White Plains, New York in 1975, with 260,000 square feet of floor space, and shortly after that, Bloomingdale's shuttered its original, but much smaller, New ...
The Source at White Plains is a large urban-style shopping complex in downtown White Plains, New York, [1] owned and managed by 'New England Development'. The Source is located next to The Westchester and Crowne Plaza hotel, and features several major brand-name retailers and restaurants including Dick's Sporting Goods, Raymour & Flanigan, The Cheesecake Factory, and Whole Foods Market.
Miles, The Prince, which opens Nov. 18 in North White Plains, offers two kinds of experiences: A 43-seat fine dining restaurant serving a seasonal, seven-course New American tasting menu on one ...
Large curved banquettes and high-top tables at El Primo, a Latin American focused restaurant and agave bar in White Plains, July 1, 2024. Jeanne Muchnick covers food and dining.
Opened in 1995, [3] The Westchester was built on the site of one of the first suburban branch department stores in the United States, a B. Altman & Co. store which opened in 1930, as well as the terminal for the New York, Westchester and Boston Railway White Plains branch. B. Altman's was located where Nordstrom is now situated.
The Greek-ish, Harrison and Nyack. Owner/Chef Constantine Kalandranis closed The Greek-ish, at 273 Halstead Avenue in Harrison, due to a lease issue.
In 1939, WPA Guide to New York City said Schrafft's had 38 locations in the metropolitan area, serving American home food. [3] At its peak there were about 50 units in greater New York. In the late 1960s the Schrafft's candy company was sold to Helme Products while Pet, Inc. bought the restaurants in 1967 for US$14 million. [4]