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Most studies of the biological effects of ginsenosides have been in cell culture or animal models and thus their relevance to human biology is unknown. Effects on the cardiovascular system, central nervous system and immune system have been reported, primarily in rodents. Antiproliferative effects have also been described. [1] [10]
Inconclusive evidence suggests that ginseng could improve mood, treat cancer and heart disease, boost endurance, help fatigue and many other conditions. Side Effects of Ginseng
Ginsenoside Rb 1 (or Ginsenoside Rb1 or GRb 1 or GRb1) is a chemical compound belonging to the ginsenoside family.. Like other ginsenosides, it is found in the plant genus Panax (), and has a variety of potential health effects including anticarcinogenic, immunomodulatory, anti‐inflammatory, antiallergic, antiatherosclerotic, antihypertensive, and antidiabetic effects as well as antistress ...
Turns out ginseng may have similar effects. So, taking the two together could cause issues. ... but combining them may overstimulate the central nervous system, leading to symptoms like agitation ...
Ginseng (/ ˈ dʒ ɪ n s ɛ ŋ /) [1] is the root of plants in the genus Panax, such as Korean ginseng (P. ginseng), South China ginseng (P. notoginseng), and American ginseng (P. quinquefolius), characterized by the presence of ginsenosides and gintonin.
Asian ginseng is believed to enhance the immune system in preventing and treating infection and disease. Several clinical studies report that Asian ginseng can improve immune function. Studies have found that ginseng seems to increase the number of immune cells in the blood, and improve the immune system's response to a flu vaccine.
"Heart attack, heart arrhythmia, stroke, death" [4] Dan Shen red sage, Chinese sage, tan shen Salvia miltiorrhiza: Potentiates warfarin activity, leading to excessive anticoagulation and bleeding [3] [13] Dong quai female ginseng Angelica sinensis: May induce uterine contractions; contraindicated when pregnant or nursing [14] European Mistletoe
Ginseng is also grown under forest-based, wild-simulated conditions, which require 6–10 years (or more) before harvest. [69] Based solely on yield, forest farming may be 1/10 as productive as commercial cultivation. [39] American ginseng is commercially cultivated in Canada (60%), United States (30%), and China (7%). [70]