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  2. Boston Pizza - Wikipedia

    en.wikipedia.org/wiki/Boston_Pizza

    Boston's chain logo used in the United States and Mexico. Boston's is the U.S. and Mexican version of the Boston Pizza franchise. In 1998, a U.S. headquarters was set up in Dallas, Texas. The Boston Pizza name was changed to Boston's The Gourmet Pizza, Restaurant and Sports Bar that same year. Boston's had over 30 stores in the U.S. and 22 in ...

  3. Regina Pizzeria - Wikipedia

    en.wikipedia.org/wiki/Regina_Pizzeria

    Location in Quincy Market in Boston. Regina Pizzeria was established in 1926 by Luigi D'Auria, originally under the name Regina Pizza ("Queen Pizza" in Italian). [1] It is located at 11 1/2 Thacher Street in Boston's North End, and is Boston's oldest pizzeria. [2] When D'Auria died he left the restaurant to his grandson, Luigi D'Auria.

  4. List of pizza chains of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains_of...

    This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

  5. 101 Restaurants Where You Can Eat for Free on Your Birthday - AOL

    www.aol.com/finance/101-restaurants-where-eat...

    Boston's Pizza Birthday Freebie: Free Dessert. Birthdays are sweeter at Boston's restaurants because members of its rewards program will score a free dessert. Plus you'll get a free individual ...

  6. Boston’s Pizza? Not anymore. Try Dallas Pizza for the ... - AOL

    www.aol.com/news/boston-pizza-not-anymore-try...

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  7. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    This style of pizza is popular in the Boston area, particularly the South Shore. [48] St. Louis–style pizza is a variant of thin-crust pizza popular around St. Louis and southern Illinois notable for its use of distinctive Provel cheese instead of (or, rarely, in addition to) mozzarella. Its crust is thin enough to become very crunchy in the ...