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Apéro is a French [1] restaurant in Georgetown, Washington, D.C. [2] [3] ... Tim Ebner included Apéro in Thrillist's 2022 list of Georgetown's best restaurants. [5]
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
He was the owner and executive chef of Citrus Etoile restaurant in Paris near the Champs-Élysées which he operated with his wife Elizabeth from 2005 to 2017. [2] As of 2022, he works as the executive chef of L'Avant-Garde, a modern French brasserie in Georgetown, Washington, D.C.. [3]
The Italian-flavored Cafe Milano in Georgetown, a longtime fixture for D.C. networkers, may also enjoy a surge in interest. ... a French restaurant, in the Union Market area. ...
"The Frenchiest French bistro in San Francisco" will serve its popular $58 prix-fixe menu and signature soufflé no more thanks to the pandemic. Closed after 48 years in July 2020, the restaurant ...
The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
In June of that same year, Rafidi’s restaurant Albi earned a Michelin Star. [5] Also in 2022, Rafidi opened Yellow in Georgetown, a sister restaurant to Albi that also focuses on Levantine-inspired cuisine. [4] In 2023, Rafidi was nominated as a finalist for the James Beard Awards in the "Best Chef: Mid-Atlantic (DC, DE, MD, NJ, PA, VA ...
Chef Thomas Keller’s new French Bistro is finally opening. We have details. One of the country’s best chefs opens his famous French bistro in Coral Gables this week