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  2. Jigging - Wikipedia

    en.wikipedia.org/wiki/Jigging

    Jigging is a low-cost, low-energy technique that does not necessarily require a bait and its catch can be captured live and hauled into the fishing vessel. This method of fishing can be applied locally as well as at commercial levels. However, this technique of fishing is labour intensive and time consuming.

  3. Trolling (fishing) - Wikipedia

    en.wikipedia.org/wiki/Trolling_(fishing)

    Trolling is a method of fishing where one or more fishing lines, baited with lures or bait fish, are drawn through the water at a consistent, low speed. This may be behind a moving boat, or by slowly winding the line in when fishing from a static position, or even sweeping the line from side-to-side, e.g. when fishing from a jetty .

  4. Noodling - Wikipedia

    en.wikipedia.org/wiki/Noodling

    Noodling as a term has also been applied to various unconventional methods of fishing, such as any which do not use bait, rod and reel, speargun, etc., but this usage is much less common. The term has also been applied to the similar capture of snapping turtles. [3]

  5. Fishing - Wikipedia

    en.wikipedia.org/wiki/Fishing

    Fishing tools from the Mesolithic and Neolithic period. Fishing is an ancient practice that dates back to at least the beginning of the Upper Paleolithic period about 40,000 years ago. [4] Isotopic analysis of the remains of Tianyuan man, a 40,000-year-old modern human from eastern Asia, has shown that he regularly consumed freshwater fish.

  6. Trawling - Wikipedia

    en.wikipedia.org/wiki/Trawling

    Trawling is an industrial method of fishing that involves pulling a fishing net through the water behind one or more boats. The net used for trawling is called a trawl. This principle requires netting bags which are towed through water to catch different species of fishes or sometimes targeted species.

  7. Plebidonax deltoides - Wikipedia

    en.wikipedia.org/wiki/Plebidonax_deltoides

    Plebidonax deltoides or Donax deltoides is a small, edible saltwater clam or marine bivalve mollusc, endemic to Australia. It belongs to the family of either the Donacidae, or the related Psammobiidae. It is most widely known as the pipi (also spelled pippi, plural pipis or pippies) in the eastern states of its native Australia.