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A cannabis edible, also known as a cannabis-infused food or simply an edible, is a food item (either homemade or produced commercially) that contains decarboxylated cannabinoids (cannabinoid acids converted to their orally bioactive form) from cannabis extract as an active ingredient. [1]
Various plants are used around the world for smoking due to various chemical compounds they contain and the effects of these chemicals on the human body. This list contains plants that are smoked, rather than those that are used in the process of smoking or in the preparation of the substance.
Smoking weed and ingesting cannabis also have varying effects on your health. READ MORE: Edible cannabis vs smoking weed: How are they different and what are the health effects?
Smoking or vaporizing hash oil is known colloquially as "dabbing", [6] from the English verb to daub (Dutch dabben, French dauber), "to smear with something adhesive". [19] Dabbing devices include special kinds of water pipes ("dab rigs"), vaporizers and vape pens similar in design to electronic cigarettes . [ 6 ]
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Most are lipid-soluble, non-polar, small molecules (usually 20–26 carbon atoms) that are fairly volatile, making them "smokable", like THC. [50] Another common feature of most synthetic cannabinoids and THC is a side-chain of five to nine saturated carbon atoms.
Cannabis smoking (known colloquially as smoking weed or smoking pot) is the inhalation of smoke or vapor released by heating the flowers, leaves, or extracts of cannabis and releasing the main psychoactive chemical, Δ 9-tetrahydrocannabinol (THC), which is absorbed into the bloodstream via the lungs.
Shag, also known as baccy, rolling tobacco or loose tobacco, is fine-cut tobacco, used to make self-made cigarettes by hand rolling the tobacco into rolling paper or injecting it into filter tubes. It got its name from the finely cut strands appearing like ' shag ' fabric and was originally considered poor quality.