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The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Ottoman cuisine is the cuisine of the Ottoman Empire and its continuation in the cuisines of Greece, Turkey, the Balkans, Caucasus, Middle East and Northern Africa.
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Ottoman journalist Basiretçi Ali Efendi (1838–1912) has described the Golden Horn coast and especially the meyhane around Balat in the beginning of the 1800's. [3]Author Sadri Sema (1880–1964) describes the pub culture in Istanbul in the beginning of the 1900's as follows:
The Ottoman coffeehouse (Ottoman Turkish: قهوهخانه, romanized: kahvehane), or Ottoman café, was a distinctive part of the culture of the Ottoman Empire. These coffeehouses , started in the mid-sixteenth century, brought together citizens across society for educational, social, and political activity as well as general information ...
The list below contains some of the most important mosques in modern-day Turkey that were commissioned by the members of Ottoman imperial family.Some of these major mosques are also known as a selatin mosque, imperial mosque, [1] or sultanic mosque, meaning a mosque commissioned in the name of the sultan and, in theory, commemorating a military triumph.
So ottoman princesses held the title of sultan after their given name. This usage underlines the Ottoman conception of sovereign power as family prerogative. [1] The formal way of addressing an Ottoman princess is Devletlû İsmetlu (given name) Sultân Aliyyetü'ş-Şân Hazretleri, i.e., Sultana (given name).
List of the main battles in the history of the Ottoman Empire are shown below. The life span of the empire was more than six centuries, and the maximum territorial extent, at the zenith of its power in the second half of the 16th century, stretched from central Europe to the Persian Gulf and from the Caspian Sea to North Africa.