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  2. 15 Nearly Forgotten Casseroles Just Like Grandma Used To Make

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    get the recipe. Scalloped Corn Casserole. Caitlin Bensel; Food Stylist: Torie Cox ... Chunks of ham, egg noodles, and vegetables come together in a creamy, can't-be-beat sauce. ... get the recipe ...

  3. How to Make Easy Corn Casserole

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    Whether you serve the corn casserole as a part of a larger holiday feast or just make a small dish for your family’s next Sunday supper, this is a crowd-pleasing option that everyone at the ...

  4. There's almost too many seasonal greats to count, like figgy pudding, fruitcake, bûche de noël (yule log cake), not to mention sticky toffee pudding and Battenberg cake.

  5. Creamed corn - Wikipedia

    en.wikipedia.org/wiki/Creamed_corn

    Creamed corn (which is also known by other names, such as cream-style sweet corn) is a type of creamed vegetable dish made by combining pieces of whole sweetcorn with a soupy liquid of milky residue from immature pulped corn kernels scraped from the cob.

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States: A type of sponge cake made with egg whites, sugar, flour, vanilla, and a whipping agent such as cream of tartar. Apple cake: Germany

  7. Corn pudding - Wikipedia

    en.wikipedia.org/wiki/Corn_pudding

    Corn pudding (also called pudding corn, puddin' corn, hoppy glop, or spoonbread) [1] [2] is a creamy dish prepared from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients. [3] It is typically used as a food staple in rural communities in the Southern United States, [3] especially in ...

  8. Crispy Corn & Potato Cakes with Kickin’ Maple Butter

    www.aol.com/food/recipes/crispy-corn-potato...

    Line a large plate with a paper towel (To absorb any grease, after cooking.). Melt the butter with the olive oil in a large skillet, set over medium heat.

  9. List of foods named after people - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_named_after...

    Petre Roman cake – marshmallow and vanilla cream cake named after Petre Roman, the first Prime Minister of Romania after the 1989 revolution. Eggs Picabia – Named by Gertrude Stein in her The Alice B. Toklas Cookbook after Francis Picabia (22 January 1879 – 30 November 1953) and his recipe.