Search results
Results From The WOW.Com Content Network
Traditionally, the liquor is consumed in a single gulp and is then "chased" by the beer, which is sipped. [9] [10] The liquor and beer may be mixed by pouring or dropping the shot into the beer. The mixture may be stirred. [9] If the shot glass is dropped into the beer glass, the drink can also be known as a depth charge. [11]
The history of smashes goes back at least as far as the 1862 book How to Mix Drinks. [33] The old-style whiskey smash was an example of an early smash. [34] The herb used in a smash is often mint, although basil is sometimes used in cocktails that go well with it, e.g. many strawberry cocktails.
Help; Learn to edit; Community portal; Recent changes; Upload file; Special pages
Time for the ‘Talk’ Bourbon Whiskey & Beer. Q: Bourbon seems to be really popular right now – a lot of my women friends are now drinking it.
Red Eye – beer, tomato juice (or clamato in Canada), with optional lemon or hot sauce [2] Sake bomb – Shot of sake poured or dropped into a glass of beer; Shandy or radler – Beer with lemonade, citrus soda, ginger beer, ginger ale, or fruit juice, e.g. grapefruit [3] [4] [5] Snakebite – Equal parts lager and cider; Somaek – Soju mixed ...
Vodka, gin, baijiu, shōchū, soju, tequila, rum, whisky, brandy, and singani are examples of distilled drinks. Beer, wine, cider, sake, and huangjiu are examples of fermented drinks. Hard liquor is used in North America, and India, to distinguish distilled drinks from undistilled ones, and to suggest that undistilled are implicitly weaker.
A rail or well drink is usually served when a customer does not specify that a particular brand of liquor be used. [1] [2] [8] For example, a customer order for a "Scotch and soda" would lead the bartender to use a rail/well Scotch whisky and would be priced as a well drink, whereas ordering "Glenlivet and soda" would be a call
ginger beer for a classic buck, deeper more complex cocktail, or ginger ale, for a neutral/sweet, dive bar style buck. Lime or other citrus juice: Preparation: May be mixed or muddled if mint, syrups, or fresh fruit is added; shaken vigorously with ice, then strained into the glass. Topped with ginger ale or ginger beer.