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  2. Moosewood Cookbook - Wikipedia

    en.wikipedia.org/wiki/Moosewood_Cookbook

    The Moosewood Cookbook (1977) is a vegetarian cookbook by Mollie Katzen that was published by Ten Speed Press. It is a revised version of a 1974 self-published cookbook by members of the Moosewood Restaurant in Ithaca , New York .

  3. Household Searchlight Recipe Book - Wikipedia

    en.wikipedia.org/wiki/Household_Searchlight...

    The Household Searchlight Recipe Book was one of the most-published cookbooks in the United States. It was in print almost continuously from 1931 until 1954 and sold more than 1 million copies. It was published by Capper Publications of Topeka, Kansas, and reprinted five times between 1977 and 1991 by Stauffer Publications.

  4. List of The New York Times number-one books of 1977

    en.wikipedia.org/wiki/List_of_The_New_York_Times...

    Date Book Author January 2: Trinity: Leon Uris: January 9 January 16 January 23 January 30 February 6 February 13 February 20 February 27 March 6 March 13

  5. Chef's Choice: The Best Cookbooks - AOL

    www.aol.com/lifestyle/food-chefs-choice-best...

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  6. Cookbooks are a favorite gift, here are some of the best ...

    www.aol.com/cookbooks-favorite-gift-best...

    From the classic 'Joy of Cooking' to newcomers like 'The Wok', and 'Zahav', flip through the favorites for inspiration, as a guide, or simply for fun

  7. Mollie Katzen - Wikipedia

    en.wikipedia.org/wiki/Mollie_Katzen

    Mollie Katzen (born October 13, 1950, in Rochester, New York, U.S.) is an American cookbook author and artist. The author of twelve cookbooks (all of which she also illustrated), she is best known for the hand-lettered, illustrated Moosewood Cookbook (1977) and The Enchanted Broccoli Forest (1982).

  8. The 25 Best Cookbooks from 2012 - AOL

    www.aol.com/lifestyle/food-25-best-cookbooks...

    To curate our list, we scoured our own collection of cookbooks, along with those of other culinary publications, and compiled a list of about 50 cookbooks based on either their reputation or the ...

  9. The Good Cook - Wikipedia

    en.wikipedia.org/wiki/The_Good_Cook

    The Good Cook is a series of instructional cookbooks published by Time-Life Books 1978-1980. It was sold on a month-to-month basis until the early 1990s and edited by cookbook author Richard Olney. [1] Each volume was dedicated to a specific subject (such as fruits or sauces) and was heavily illustrated with photos of cooking techniques ...