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Bakso keju: a modern variant of bakso, filled with either cheddar or mozzarella cheese; Bakso kotak: cube-shaped bakso; Bakso krikil: small meatballs like gravel have become a bakso dish in Magelang. [20] Bakso lohoa: made from minced chicken meat and prawn mixed with soun noodles, mushrooms, and vegetable pieces. [21]
Mie ayam sold by travelling vendor with wonton and bakso meatball. In Indonesia, the name is shortened to mie ayam or mi ayam. In Indonesia chicken noodles are often seasoned with soy sauce and chicken oil, made from chicken fat and spices mixture (clove, white pepper, ginger, and coriander), and usually served with a chicken broth soup. [8]
Indonesian street food often tastes rather strong and spicy. [4] Much of the street food in Indonesia is fried, such as assorted gorengan (fritters), nasi goreng (fried rice), mie goreng (fried noodles), and ayam goreng (fried chicken), while bakso (meatball soup), [5] traditional soto soups and fruit rujak are also popular. [6]
Bakso sapi Königsberger Klopse Pork ball soup Tsukune, Japanese chicken meatballs. Bakso – an Indonesian meatball [3] or meat paste made from beef surimi. [4] Bakso Bakar Malang – Roasted Bakso dish from Malang City, Indonesia. Usually served with spicy sauce. [citation needed] Beef ball
In Malang, bakso bakar (roasted bakso) is also popular. As most Indonesians are Muslim, generally it is made from beef or sometimes chicken. In Japanese cuisine, a popular variant of meatballs is tsukune, minced chicken meatballs on a skewer. Chinese-style meatballs are also popular.
Mie goreng (Indonesian: mi goreng; meaning "fried noodles" [2]), also known as bakmi goreng, [3] is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables.
Bakso (肉酥), bak-so is the Hokkien pronunciation for 'shredded-meat'), beef or chicken meatballs, usually served in a bowl of broth and other ingredients. Bakso ikan , meatball made of fish. Just like bakso , bakso ikan served in a bowl of broth and other ingredients.
Bakso, bakso literally means meatball. Beef or chicken meatballs, usually served in a bowl of broth with yellow noodles, rice vermicelli, vegetables, tofu, green cabbage, bean sprout, sprinkled with fried shallots and celery. Bakwan, fried meal consisting of vegetables and batter. [8]