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A hunting knife with a deer-antler handle. Hunting knives are traditionally designed for cutting rather than stabbing, and usually have a single sharpened edge. The blade is slightly curved on most models, and some hunting knives may have a blade that has both a curved portion for skinning, and a straight portion for cutting slices of meat.
A billhook or bill hook [a] is a versatile cutting tool used widely in agriculture and forestry for cutting woody material such as shrubs, small trees and branches. It is distinct from the sickle . It was commonly used in Europe with an important variety of traditional local patterns.
The knife was primarily used for domestic purposes, although it could be used in battle—some warriors used a mid to large-sized scramsax instead of a sword. This scramsax knife was different from other knives; it had a unique length and single cutting edge. It varied in length from 4–20 in (10–51 cm), and typically had a long wood (but ...
The dakini's knife has a flat sharpened blue iron blade with a curved hook at its outer extremity, which enables the flaying activities of cutting, scraping, and pulling. Its faceted or eight-sided handle is attached to the upper edge of the blade by either a leaf-shaped golden mount or the wide-open mouth of a golden makara , and the handle's ...
Hook swords, typically used as a pair. The hook sword, twin hooks, fu tao, hu tou gou (tiger head hook) or shuang gou (Chinese: 鈎 or 鉤; pinyin: Gōu) is a Chinese weapon traditionally associated with northern styles of Chinese martial arts and Wushu weapons routines, but now often practiced by southern styles as well.
The first type has a weapon in the shape of a sickle that has a chain attached to the end of its shaft. The use of the first type depends on the ryū (school), with the weapon being held in either hand and its chain and weight being held in the other hand to be swung at the other person. Depending on how easy it is to see the weapon's weight ...
A set of deer horn knives. Deer horn knives (Chinese: 鹿角刀; pinyin: Lùjiǎodāo), also known as crescent moon knives or duck blades (Chinese: 鴛鴦鉞; pinyin: Yuānyāngyuè), are specialised Chinese bladed weapons consisting of two steel crescents crossing.
Kyoketsu-shoge Kyoketsu-shoge. The kyoketsu-shoge (Japanese: 距跋渉毛, lit. "long-distance wandering hair" [1]) is a double-edged blade, with another curved blade attached near the hilt at a 45–60 degree angle.