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Spread the crushed pineapple over the ham, pressing down into the spirals, and then pour half the remaining glaze over the surface. Step 5: Bake the ham, uncovered, for 15 minutes.
Let the ham sit at room temperature 1 hour before baking. Preheat the oven to 325 ĚŠ. Score the top and sides of the ham with a sharp knife in a diamond pattern, 1/8-inch deep.
From a full roast to ham-filled sides, we've got all the Easter ham recipes you'll need this year. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
A roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes beef loaf. It is sold at many diners in the U.S., as well as fast food chains, such as Arby's and Roy Rogers Restaurants. This style of sandwich often comes on a hamburger bun and may be topped with barbecue sauce and/or melted American cheese.
Made with fresh shrimp, this classic creamy dip gets a pop of bright color and flavor thanks to a layer of cocktail sauce and fresh herbs. Serve it up with crackers, chips, or veggies for scooping ...
This is usually achieved by patting the meat with a paper towel to remove water. [1] [page needed] Ground meat is frequently browned before adding other ingredients, as when it is added to casseroles or prepackaged food products like Hamburger Helper, where the final cooking temperature will not be high enough to initiate the Maillard reaction ...
Featured sandwiches include: a Memphis-style 15-spice-rubbed pulled pork sandwich topped with a maple syrup-and-pineapple-sweetened coleslaw, plus piping hot barbecue sauce, all inside a grilled Brioche bun at JR's Barbeque in Los Angeles, California; the "El Toro", a sandwich of Mesquite-grilled tri-tip beef, double-grilled and doused in a ...
Yields: 18 servings. Prep Time: 20 mins. Total Time: 3 hours 20 mins. Ingredients. 1 (15- to 18-lb.) fully cooked bone-in ham. Whole cloves. 3 c. brown sugar