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  2. Functional art: How Dan Wittenberg makes turkey calls that last

    www.aol.com/functional-art-dan-wittenberg-makes...

    Apr. 12—The old turkey call is lined with notches. Dan Wittenberg adds one for each legal turkey the call draws within shooting range. He's careful to say he's not the best turkey hunter in the ...

  3. Roasting the turkey. It cooks at 350°F, slightly cooler than the Test Kitchen's preferred temp of 375°F. At this point, I was confused by Butterball's directions for how long to cook the turkey ...

  4. The Best Way to Thaw a Turkey in Time for Thanksgiving - AOL

    www.aol.com/lifestyle/best-way-tender-juicy...

    Savory, sweet and loaded with fiery chile flavors, Eric Kim's bold bird will be the star of your Turkey Day. The Best Way to Make a Tender, Juicy, Flavorful, Never-Boring Turkey, According to NY ...

  5. Turkey call - Wikipedia

    en.wikipedia.org/wiki/Turkey_call

    Pot calls may be the most common turkey calls [citation needed] because they are easy to use and create lifelike turkey sounds. Friction calls feature a round (usually) surface, and the user creates sound by drawing a peg, or "striker", across the surface. Pot call surfaces can be slate, aluminum, glass or a variety of other materials. [10]

  6. The New York Times - Wikipedia

    en.wikipedia.org/wiki/The_New_York_Times

    The Times ' s longest-running podcast is The Book Review Podcast, [295] debuting as Inside The New York Times Book Review in April 2006. [296] The New York Times ' s defining podcast is The Daily, [294] a daily news podcast hosted by Michael Barbaro and, since March 2022, Sabrina Tavernise. [297] The podcast debuted on February 1, 2017. [298]

  7. Online platforms of The New York Times - Wikipedia

    en.wikipedia.org/wiki/Online_platforms_of_The...

    The Times ' s longest-running podcast is The Book Review Podcast, [29] debuting as Inside The New York Times Book Review in April 2006. [30] The New York Times ' s defining podcast is The Daily, [28] a daily news podcast hosted by Michael Barbaro and, since March 2022, Sabrina Tavernise. [31] The podcast debuted on February 1, 2017. [32]