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According to the Cambridge Business English Dictionary the "hospitality industry" consists of hotels and food service, [7] equivalent to NAICS code 72, "Accommodation and Food Service". However, the United States Department of Labor Standard Industry Classification (SIC) defines the hospitality industry more broadly, as noted above.
Examples of timeshare brands include Hilton Grand Vacations, Marriott Vacation Club International, Westgate Resorts, Disney Vacation Club, and Holiday Inn Club Vacations. Motel A motel , an abbreviation for "motor hotel", is a small-sized low-rise lodging establishment similar to a limited service, lower-cost hotel, but typically with direct ...
Board refers to the food being provided. Two commonly encountered boards are: Half board, where the host provides only breakfast and dinner meals. Full board, where the host provides three daily meals. Another option is: Bed and breakfast, literally, a place to sleep and where breakfast is provided.
Lodgings may be self-catering, whereby no food is provided, but cooking facilities are available. Lodging is offered by an owner of real property or a leasehold estate, including the hotel industry, hospitality industry, real estate investment trusts, and owner-occupancy houses. Lodging can be facilitated by an intermediary such as a travel ...
Inns are generally establishments or buildings where travelers can seek lodging, and usually, food and drink. Inns are typically located in the country or along a highway. Before the advent of motorized transportation, they also provided accommodation for horses. An innkeeper is the person who runs an inn.
Examples include retail stores, rental establishments, and service establishments as well as educational institutions, recreational facilities, and service centers. [1] Under U.S. federal law, public accommodations must be accessible to the disabled and may not discriminate on the basis of "race, color, religion, or national origin."
This is a list of restaurant terminology. A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services .
Literature. Naguib Mahfouz's 1967 novel, Miramar, focuses on the lives of the long-term residents of the eponymous pension in Alexandria in the 1960s.; E. M. Forster's 1908 novel, A Room with a View, opens with the protagonist Lucy Honeychurch and her spinster cousin and chaperone Charlotte Bartlett complaining about the Pensione Bertolini, where they are staying in Florence, Italy.