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  2. Otto's High Dive - Wikipedia

    en.wikipedia.org/wiki/Otto's_High_Dive

    The bar's menu features traditional Cuban dishes and local Florida seafood. The cocktails are made with ingredients and are inspired by the classic cocktails of Cuba. [6] Otto's High Dive is a popular destination for locals and tourists alike. It has been praised for its food, drinks, and atmosphere.

  3. 17 of Orlando's Best Open-Late Restaurants - AOL

    www.aol.com/17-orlandos-best-open-restaurants...

    5. 310 Lakeside Two different locations in Florida providing “New American Cuisine.” 301 E Pine St | Orlando | 310restaurant.com 310 Park South in Winter Park, Florida, was first opened in ...

  4. Icebar Orlando - Wikipedia

    en.wikipedia.org/wiki/Icebar_orlando

    Icebar Orlando (stylized as ICEBAR Orlando) is an ice bar located in International Drive in Orlando, Florida. At over 1,200 square feet (110 m 2), [1] [2] the company claims that it is the world's largest permanent ice bar. [3] Its decor, furniture and glassware are constructed entirely of ice, and the bar also has various ice carvings.

  5. List of Michelin-starred restaurants in Florida - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    꽃 COTE Steakhouse, a Michelin-starred restaurant in Miami, Florida. As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating. Florida's culinary scene is highlighted by the 2-star L'Atelier de Joël Robuchon along with the 1-star Victoria & Albert's, the first Michelin-starred restaurant at a theme park. [1]

  6. 9 Southern Chefs Share The Best Places To Eat In Their ... - AOL

    www.aol.com/9-southern-chefs-share-best...

    — Mark Majorie, chef/owner of Lucky 8 Restaurants in Sarasota, Florida A Scenic Dock-Side Seafood Restaurant Hudson's Seafood House on the Dock , Hilton Head Island, South Carolina

  7. Yardbird Southern Table & Bar - Wikipedia

    en.wikipedia.org/wiki/Yardbird_Southern_Table_&_Bar

    Biscuits are made fresh every half hour. Bacon is made in house, which takes eight hours to make. The restaurant uses locally sourced ingredients, like local alligator, hogs and fish. [1] The full menu has over 30 items. Appetizers include buttermilk biscuits with honey butter and jam and maple-glazed donuts topped with bacon. [14]